Radish seeds grade Munich Beer

Very productive mid-season variety. Completely immersed in the soil, white, rounded roots with a smooth, even surface reach a weight of 200-450 g. MUNICH BEER root crops are distinguished by juicy, tender pulp with a spicy-sweet taste, which will spice up fresh salads. This variety is characterized by excellent keeping quality during winter storage.

Cultivation features: In dug out root crops, the leaves are cut off without damaging the apical buds.