Pea seeds grade Ambrosia

The plant is early ripening, low, which makes it possible to grow this variety without supports. Peas are dark green, very tasty, notable for the friendly return of the crop. A young, fleshy, parchment-free spatula with young peas is used for food. A variety of side dishes, soups and sauces are prepared from unripe fruits (shoulder blades).

Cultivation features: Peas are grown on any soil. It is sown in early spring in well-lit areas.