Mustard seeds for microgreens
Weight: 50 gr. Cultivation: 5-10 days. Taste: spicy with spiciness.
Mineral and vitamin composition: vitamins A, B1, B2, E, PP, beta-carotene, iron, calcium, potassium, magnesium, sodium, phosphorus.
Benefit: Improving immunity and body resistance to infections, viruses, radiation. Help with colds, flu, SARS, migraines. Acceleration of metabolism, normalization of weight.
| microgreen seeds | microgreen seeds |
Mustard microgreens have a unique spicy taste that goes well with almost any dish: cold appetizers, salads, meat, fish, soups, side dishes, – gives them a unique taste. If you use sprouted mustard microgreen seeds fresh, as an independent dish, then & nbsp; your body will get the maximum of useful substances.
Mustard microgreen contains:
- vitamins A, B1, B2, E, PP, beta-carotene;
- macro- and microelements: iron, calcium, potassium, magnesium, sodium, phosphorus.
Health Benefits
Mustard microgreens:
- Strengthens the body, increases immunity and resistance to adverse effects of infections, viruses, radiation.
- Helps you recover faster from colds, flu, SARS.
- Improves digestion, speeds up metabolism, helps to normalize weight, relieves migraine attacks and rheumatoid arthritis.
VASKHNiL nursery offers you to buy mustard microgreen seeds for self-germination, including at home. In our catalog you will find a large selection of seeds, as well as all the necessary preparations and equipment.
Recommended products
