Black cumin oil

Oil grade: organic

Technology: manual cold pressing

Raw material: black cumin seeds

Raw material grade: superior

Raw material producer: Syria

Oil uses: health

Shelf life: 6 months, after opening – 1 month

Storage conditions: t +3…+6°C, avoid sunlight

Shipping and pickup: 1-2 дня.

Raw-pressed black cumin seed oil is made from the highest grade raw materials by temperatureless manual pressing. This is a pure organic product that has retained all the beneficial properties contained in the plant. It does not contain preservatives, chemical dyes and flavors.

The healing properties of black cumin seed oil have been known for thousands of years. He was admired by Cleopatra, Hippocrates, the sages of the East, European monarchs. Caraway oil has even been found in Tutankhamun's tomb. Ancient healers considered the product almost a miracle cure and a cure for all diseases. Modern science has confirmed the healing properties of the oil, revealing its most valuable vitamin and mineral composition.

Black cumin oil contains:

  • vitamins: A, B1, B2, B3, B9, B6, D, C, E;
  • minerals: iron, potassium, calcium, manganese, magnesium, copper, sodium, nickel, selenium, phosphorus, zinc;
  • polyunsaturated fatty acids: Omega-3 (4%), Omega-6 (58%), Omega-9 (24%);
  • Saturated acids: palmitic, arachidic, stearic, myristic.
  • 15 amino acids, including 8 essential ones;
  • Essential oils, phospholipids, enzymes, etc.

Healing properties of oil

Cumin oil has: antirheumatic, anti-inflammatory, antiallergic, anticancer, immunomodulatory, analgesic, antipyretic, antibacterial, antiviral, antifungal, antioxidant, antispasmodic, anticonvulsant action. And this is not a complete list of the healing qualities of this product.

With regular use of cumin oil:

  • Normalizes blood sugar, regulates insulin secretion, prevents the development of diabetes.
  • Helps to cope with diseases of the kidneys, liver, respiratory tract, asthma, tuberculosis.
  • Improves the functioning of the gastrointestinal tract, speeds up the digestion of food, relieves irritable bowel syndrome, relieves abdominal cramps.
  • Increases the elasticity of blood vessels, prevents the formation of blood clots and hypertension.
  • Useful for treating Alzheimer's disease, autism, dementia, schizophrenia, Parkinson's disease, depression.
  • Increases immunity by 72% (experimentally proven).
  • Creates a protective barrier against radiation.
  • Relief of conditions in autoimmune diseases: Crohn's disease, celiac disease, rheumatoid arthritis, lupus.
  • Restores reproductive health, acts as an aphrodisiac.

For external use, hazelnut oil:

  • Destroys pathogenic microorganisms, fights fungi that affect the skin, nails, helps to cure psoriasis, eczema, mycosis, ringworm.
  • Treats acne.
  • Eases headaches and toothaches.
  • Relieves inflammation and pain from stinging insect bites.

How to apply?

Ingestion.

Cumin oil is taken in 1 tsp. 2-3 times daily diluted, eg 1:1 with olive oil, or mixed with ½ a glass of water and lemon juice.

Attention! A safe dose of oil per day – 3 tsp, diluted only. An overdose of oil can cause toxic poisoning.

External use:

  • For skin diseases, oil is rubbed into the skin, lotions and dressings are made.
  • For acne. Add a few drops of oil to boiling water (10 drops per 2 liter pot) and steam your face over the steam. Or apply the oil directly to the skin. Also, the product can be added to creams, gels, shampoos, homemade masks and scrubs.
  • For toothache, 3-5 drops of oil are applied to a cotton swab and applied to the aching tooth.
  • For headaches, cumin oil is dropped onto a handkerchief and the smell is inhaled.
  • When bitten by an insect. The stung place is dipped in warm water with 8-10 drops of the product. Keep in water for about 10 minutes. You can also wipe the bite with a swab of oil.

Contraindications: individual intolerance to the product, allergy to cumin seeds, children under 10 years old.

Energy value: 771 kcal per 100 g.

Storage conditions

Unopened hazelnut oil is stored for 6 months from the date of manufacture. After opening, the product must be consumed within 30 days.

It is necessary to store the oil at a temperature of +3…+6°C, avoiding direct sunlight. The refrigerator will be the best place.

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