Oat seeds RST1 for sprouting

Cultivation: from 2 days. Growth: up to 0.5-1 cm. Taste of fresh herbs.

Mineral and vitamin composition: vitamins A, group B, E, K, iron, iodine, silicon, manganese, sulfur, etc., food enzymes, fiber.

Benefit: help with gastrointestinal diseases, beriberi, nervous stress.

First of all, oat microgreens are germinated for medicinal purposes – as a powerful tool for strengthening the immune system and general healing of the body. Oat sprouts contain the richest complex of minerals (almost the entire periodic table) and vitamins.

It is recommended to use oat microgreens fresh, on their own, with cold appetizers, as well as in salads.

To obtain oat seedlings, naked varieties are used – without a rigid frame around the grain.

Oat microgreen contains:

vitamins: A, B1, B2, B3, B5, B6, E, K;
macro- and microelements: iron, iodine, silicon, magnesium, manganese, copper, potassium, calcium, nickel, sulfur, chromium, phosphorus, fluorine, zinc;
Food enzymes, fiber

Health Benefits

Oat microgreens:

Strengthens the immune system. It has an anti-inflammatory, tonic, healing, tonic effect on the body.
It has an enveloping, urinary and choleretic effect, removes toxins.
Renews blood. Helps the body recover from illness, ischemic stroke.
Stimulates the thyroid gland.
Promotes the production of serotonin – happiness hormone. Improves mood, relieves nervous tension.
Rejuvenates the body.
Oat sprouts are recommended to be added to the diet for chronic gastrointestinal diseases, hypovitaminosis, anemia, diabetes, exhaustion of the nervous system, multiple sclerosis.

VASKhNiL nursery offers you to buy oat microgreen seeds for self-growing. In our catalog you will find a large selection of seeds, as well as all the necessary preparations and equipment .