Radish seeds grade Champion

One of the earliest ripe varieties with excellent taste and long shelf life. The variety is distinguished by a compact leaf rosette. Root crops are rounded, weighing 20-25 g. The skin is thin, bright red. The pulp is snow-white, dense, juicy and crispy, has no internal voids. The taste of radish is excellent with original notes. Differs in good commodity properties. It keeps well in the refrigerator, remarkably tolerates transportation over long distances. A very hardy variety. Radish Champion — a real find for summer residents.

Cultivation features: recommended for cultivation in open and protected ground. Soils of any type. Sowing is allowed at different times, starting from early spring. Eliminate fertilizer with fresh manure.