Sweet pepper seeds grade Obskoy

Early ripe half standard variety.

Ripening period Early ripe variety
Place of cultivation protected ground, open ground

Early ripe half standard variety. The fruit is cone-shaped, of medium size, two- and three-chamber, with an average weight of 95 g. The color of the fruit in technical ripeness is light green, in biological – red. The OBSKOY variety is productive, with excellent taste qualities. Recommended for fresh use and in home cooking.

Cultivation features: It is recommended to grow in open ground or under temporary film shelters. It is recommended to grow seedlings without picking, which will ensure an earlier harvest.