Pea seeds grade Oregon Suga

Mid-season sugar variety. Plants are low. The beans are green, 9-10 cm long, with 5-7 peas, wide, without a hard parchment layer. The shoulder blades are juicy, fleshy, sweet, with a delicious taste. In sugar varieties, not only pea seeds are used for food, but the whole bean (shoulder blade) as a whole. Recommended for fresh use of unripe beans, cooking and canning.

Cultivation features: peas are grown on any soil. Sow early in spring in well-lit areas.