Melon seeds grade Ethiopian

Mid-season variety. Unusually sweet, one of the most fragrant melons. The fruit is broadly round, highly segmented. The surface is rough, the mesh is rough over the entire surface of the fruit, the background of the bark is golden yellow. Bark of medium thickness. Weight 3.5-5 kg. The pulp is light yellow, juicy, tender, very sweet. The fruits are highly transportable.

Cultivation features: recommended for cultivation in open ground, including the use of temporary film shelters to obtain ultra-early production. Plants are pinched over 4-5 leaves, leaving 2-3 lateral shoots. No more than 4-5 fruits are left on one plant. Watering is moderate, especially during the fruiting period.